Easiest Way to Prepare Speedy Roasted Beef cooked in rice cooker

Jesus Lyons   08/06/2020 22:00

Roasted Beef cooked in rice cooker
Roasted Beef cooked in rice cooker

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted beef cooked in rice cooker. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Roasted Beef cooked in rice cooker is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Roasted Beef cooked in rice cooker is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Roasted Beef cooked in rice cooker:
  1. Make ready 500 g block beef
  2. Make ready Salt
  3. Get Pepper
  4. Get Garlic
  5. Take Herb
Steps to make Roasted Beef cooked in rice cooker:
  1. Salt and pepper to beef
  2. Put oil in pan and fry garlic. And roast all surfaces
  3. Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
  4. Wrap the beef and wrap over it with aluminum foil.
  5. Put it in ziplock and vacuum air
  6. Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
  7. Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
  8. Slice beef and sprinkle a little salt.
  9. Garnish with Wasabi and Wasabi leaf.

So that is going to wrap it up for this special food roasted beef cooked in rice cooker recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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