Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crock pot beef roast & vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crock Pot Beef Roast & Vegetables is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Crock Pot Beef Roast & Vegetables is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Beef Roast & Vegetables:

1. Get 1 dozen Carrots
2. Prepare 1 dozen Potatoes
3. Get 1 Seasonings to Taste
4. Make ready 3 lb or Larger Beef Roast

Steps to make Crock Pot Beef Roast & Vegetables:

1. Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
2. Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
3. Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
4. Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
5. Before serving ensure roast is fully cooked.

So that is going to wrap it up for this exceptional food crock pot beef roast & vegetables recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!