Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roast beef hash. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roast Beef Hash is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Roast Beef Hash is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have roast beef hash using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roast Beef Hash:

1. Prepare 3 tbsp Oil
2. Make ready 2 cup Frozen diced hash browns
3. Get 1/2 cup Diced peppers and onions (frozen or fresh)
4. Make ready 1 cup Leftover roast beef, diced
5. Make ready 1 as needed Salt & pepper
6. Get 1 as needed Other spices to your liking: I used smoked garlic and red pepper flakes

Instructions to make Roast Beef Hash:

1. Heat oil in a large skillet over medium heat. Add potatoes, pepper, & onions. Let cook untouched for about 5 minutes.
2. Add roast beef. Stir and let cook another 5-10 minutes. Flipping over gently once or twice for even browning.
3. Serve with eggs fixed your way.

So that is going to wrap it up with this special food roast beef hash recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!