Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. Bacon Wrapped Mini Meatloaf is the best comfort food you can make for dinner.

Bacon wrapped meatloaf is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Bacon wrapped meatloaf is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon wrapped meatloaf:

1. Make ready 1 1/2 pounds hamburger
2. Get 1 green bell pepper
3. Make ready 1/2 onion
4. Prepare 1 tablespoon garlic powder
5. Get 1 teaspoon salt
6. Make ready 1 teaspoon pepper
7. Get 1 package ritz roasted vegetable crackers
8. Take 1 egg
9. Take 1/8 cup milk
10. Make ready 1 pack applewood smoked bacon

This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation. Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire.

Steps to make Bacon wrapped meatloaf:

1. Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf.
2. Preheat oven to 375 degrees
3. You want to make a weave out of the bacon flat on something.
4. When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease.
5. Cook for 1 1/2 -2 hours.

A traditional meatloaf recipe is made with seasoned ground beef combined. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Reserve half of the glaze in a separate bowl for after the meatloaf is cooked. How to Make Planked, Bacon-Wrapped Meatloaf on the Grill. Meatloaf is a classic Midwestern dish for fall and winter gatherings.

So that is going to wrap it up for this exceptional food bacon wrapped meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!