Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pork loin with apples. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Loin with Apples is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Pork Loin with Apples is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork loin with apples using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Loin with Apples:

1. Get 1 lb pork loin
2. Make ready 1/2 tsp salt
3. Take 1/4 tsp pepper
4. Prepare 1 tbsp olive oil
5. Prepare 1 tbsp butter
6. Prepare 1 tbsp brown sugar
7. Take 1 Granny Smith Apple
8. Take 1/4 tsp celery salt
9. Get 1/4 tsp ground sage
10. Make ready 1/4 cup Applejack
11. Take 1/4 cup light cream

Steps to make Pork Loin with Apples:

1. preheat oven to 350.
2. Season pork with salt and pepper then brown in olive oil for about 10 minutes. Remove to baking dish and place in oven to finish cooking, about 15 minutes.
3. Peel and core the apple. Dice into small pieces about 1/4in. Melt butter in skillet used to brown pork. Add brown sugar and apples.
4. Add applejack, sage and celery salt to apples and cook til apples are slightly soft. Leave over low heat til pork is done.
5. Remove pork from oven and place on platter. Add any juice in the baking pan to the apples.
6. Add the cream to the apples and stir until warmed. Pour over pork . Serve with Pasta.

So that is going to wrap this up for this exceptional food pork loin with apples recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!