Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, open cheese steak sandwich. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Open Cheese Steak Sandwich is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Open Cheese Steak Sandwich is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Open Cheese Steak Sandwich:

1. Make ready 1 gluten free baguette or sub roll
2. Make ready 1 tbsp olive oil
3. Prepare 1 onion sliced
4. Take 1 pepper sliced
5. Prepare 1 garlic clove minced
6. Take 1 tsp brown sugar
7. Prepare 1 tsp apple cider vinegar
8. Make ready 250 g beef strips
9. Get 2 tbsps dairy free cheese grated

Steps to make Open Cheese Steak Sandwich:

1. Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
2. Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries

So that is going to wrap this up with this exceptional food open cheese steak sandwich recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!