Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork tenderloin w/ garlic rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Tenderloin w/ Garlic rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Pork Tenderloin w/ Garlic rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pork tenderloin w/ garlic rice using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Tenderloin w/ Garlic rice:

1. Get Sauce
2. Make ready 1 1/2 cup Worcestershire sauce
3. Prepare 3/4 cup Teryaki sauce
4. Make ready 1/4 cup Sesame ginger sauce
5. Make ready 2 1/2 tbsp Brown sugar
6. Get 2 tbsp Red pepper flakes
7. Get Pork tenderloins
8. Take 1 Salt
9. Prepare 1 Pepper
10. Make ready 1 Garlic powder
11. Prepare 1 Onion powder
12. Prepare 3 tbsp Canola oil
13. Make ready 2 1/2 lb Pork tenderloins (silver skin and excess fat removed)
14. Take Rice
15. Make ready 3 cup Minute rice
16. Take 3 cup Water
17. Take 2 tbsp Butter

Steps to make Pork Tenderloin w/ Garlic rice:

1. Preheat your oven to 375°. Combine your sauce ingredients in a pot over med heat, cover and stir occasionally.
2. Season both tenderloins generously w/ salt, pepper, garlic powder and onion powder. Heat the canola oil in a large ovenproof skillet over med-high heat. Sear meat until it has a good color on all sides.
3. Remove pork from heat and coat your tenderloins with your sauce. Put pan in pre-heated oven and roast your pork (basting w/ sauce at least 2-3x's) roast for 30-35 min. Or until inside therm. reads 160° @thickest part of pork.
4. Remove when ready and let rest for 5 min. While you wait, boil your water. When boiling put rice in pot and let cook for 20-25 seconds. Remove from heat and cover. When rice has absorbed all the water add butter, salt, pepper, and garlic powder and stir
5. Pour rice on a platter and slice meat crosswise into 1/4" thick slices and lay on the bed of rice. Pour remainder sauce over pork and rice. Garnish with parsley and ENJOY!

So that’s going to wrap it up with this special food pork tenderloin w/ garlic rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!