Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, meatloaf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Meatloaf is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.

To begin with this particular recipe, we must prepare a few ingredients. You can have meatloaf using 20 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:

1. Make ready 500 g Beef mince
2. Prepare 500 g Sausagemeat
3. Take 1 medium onion, finely chopped
4. Get 3 cloves garlic, crushed
5. Prepare 1 egg
6. Take 1 cup grated carrot
7. Make ready 1/2 cup chopped parsley
8. Make ready 2 teaspoons mustard
9. Make ready 1/4 teaspoons Sweet Basil
10. Take 1/4 teaspoons Oregano
11. Prepare 1/4 teaspoons Sage
12. Make ready 1/4 teaspoons Thyme
13. Prepare 1/4 teaspoons Rosemary
14. Prepare 1 teaspoon salt
15. Take Black pepper
16. Get topping
17. Make ready 2 tablespoons rolled oats
18. Make ready 1 tablespoon brown sugar
19. Make ready 2 tablespoons tomato sauce
20. Prepare 1/4 cup chopped parsley

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Instructions to make Meatloaf:

1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
2. Topping….combine all ingredients

Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.

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