Recipe of Super Quick Homemade Philly Cheese Steak for Breakfast

Leroy Gregory   03/05/2020 03:29

Philly Cheese Steak for Breakfast
Philly Cheese Steak for Breakfast

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, philly cheese steak for breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Philly Cheese Steak for Breakfast is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Philly Cheese Steak for Breakfast is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have philly cheese steak for breakfast using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheese Steak for Breakfast:
  1. Prepare Philly Cheese Steak meat
  2. Make ready instant hash browns
  3. Make ready sweet onion
  4. Get steak sauce
  5. Prepare cheese
Steps to make Philly Cheese Steak for Breakfast:
  1. First, defrost your cheese steak meat, I usually use steakeze from Sam's club and pop it in the microwave defrost for 2 minutes.
  2. While that is defrosting prepare your hashbrowns. I like golden grills. You just pour hot water over it and let it sit for a couple of minutes. (If you have a Keurig, the water is perfect out of this).
  3. Cut a slice of your sweet onion and dice it up.
  4. Shred your steak into pieces then mix your onion and some of your hashbrowns with it.
  5. Mix the steak sauce of your choice in all of it. I use A1 sauce.
  6. Oil your pan a little and when its hot enough put it in your pan, on medium heat and cook until the meat is no longer pink and your onions and hashbrowns are the way you like them.
  7. Add whatever cheese you'd like. I know most use mozzarella, but iIlike prima Della's super sharp cheese.
  8. Let the cheese melt, and stir it up. Let me just add, the copper cookware is perfect for this because the cheese doesn't stick and you don't have to add any oil.
  9. Put on the bread of your choice and enjoy. (Yes, that is how my pan looked after cooking with no oil added and after melting cheese. These things are awesome!)
  10. Eat and enjoy! It's messy, but it's amazing!

So that’s going to wrap this up for this special food philly cheese steak for breakfast recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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