Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesesteak stuffed peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesesteak Stuffed Peppers is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesesteak Stuffed Peppers is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cheesesteak stuffed peppers using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheesesteak Stuffed Peppers:
Take 6 Red Bell Peppers
Take 1 lb flank steak
Prepare 1 tbsp olive oil
Make ready 1 tbsp paprika
Get 1 tbsp garlic powder
Take 1 tsp pepper
Make ready 2 tsp salt
Get 2 tbsp Worcestershire sauce
Take 2 tbsp butter
Prepare 3 onions sliced
Make ready 3 green bell peppers
Make ready 15 slices provolone cheese
Prepare 2 tbsp parsley
Instructions to make Cheesesteak Stuffed Peppers:
Preheat oven to 400
Cut steak into 1/8 strips
In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce.
Mix well and cook meat through. Move only meat to bowl.
Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute.
Cut off top of red peppers and remove core and seeds.
Cut 9 slices of provolone in half.
Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese.
Bake for 30 minutes then top with parsley.
So that’s going to wrap it up with this special food cheesesteak stuffed peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!